Crockpot Tortellini Soup

Are you looking for a delicious and easy-to-make soup recipe that is perfect for those busy weeknights when you don’t have a lot of time to spend in the kitchen? Made with just a handful of simple ingredients, this soup is packed with flavor and is sure to be a hit with your entire family.


  • 1 lb. Italian sausage, browned
  • 2 15 oz. cans Italian diced tomatoes
  • 4 cups chicken broth
  • 8 oz. cream cheese, cubed
  • 1 10 oz. bag of frozen cheese tortellini
  • 3-4 cups fresh spinach


  1. Add the browned and drained sausage, broth, diced tomatoes, and cubed cream cheese to the crockpot.
  2. Cook on low for 3-4 hours until cream cheese is melted.
  3. Stir in the fresh spinach and frozen tortellini.
  4. Cook for an additional 30 minutes.
  5. ENJOY!!!!!!

This crockpot tortellini soup is the perfect comfort food for those chilly nights when you just want something warm and hearty to fill you up. And best of all, it’s so easy to make that you’ll want to add it to your regular meal rotation. So go ahead, give it a try, and get ready to be amazed at just how delicious and satisfying this soup can be!

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